A legendary family-run Cajun institution since 1962, this is where locals and fly-in visitors come for the most authentic boudin and crawfish in Louisiana's heart. The combination meat market and restaurant serves up generations-old recipes with genuine Southern hospitality in a no-frills setting that's all about the incredible food.
🦀Market
Poche's Market & Restaurant
Cajun to the bone since 1962
Breaux Bridge, LA
$Gulf CoastCP
The Crabby Take
Crabby Pilot's take
🔥 What to Order
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📖 The Story
Family-run business serving authentic Cajun cuisine and specialty meats since 1962, deep rooted in Cajun tradition with recipes passed down through generations.
